This is one of those dishes that save me anytime I have unexpected company. Not only is it easy and quick to make, but it is also nutritious and riquísimo! By the way, quinoa dates back to the Inca civilization and stands alone as a complete protein source, unusual among food plants. No wonder the Incas called it “the mother of all grains.”
Read MoreAs new COVID-19 cases are being reported around the nation, I want to share with you the lessons I learned this summer.
My growing anxiety became global, underneath my denial of the pandemic. It was still winter, so the days were gloomy and cold. New York became the epicenter of the pandemic at this time, and the city was becoming a ghost town.
Read More“It has been 30 days, 720 hours, and countless painful and difficult minutes to get to where I am.”
Read MoreAs I struggled to organize myself feeling unbearable pain, I realized the time had come to face reality- I needed to schedule total knee replacement surgery.